Restaurant PARTNERS
We are now gathering an exciting selection of Restaurants, Wineries, Brewers and Suppliers for our 2024 Lakeside event.
Most of the restaurants that have been supporting us are independent operators who are giving their time, tastings and staff to support our local fundraising efforts. Our success is completely dependent of their support and participation.
Here are our restaurant and food service partners this year. Check back, there will be more exciting and international flavours to come.
(Click Logos to view their websites)
2024
Bagel Barn
Famous New York Style Bagels, Delicious Cream Chasse Mixes and Uniquely Handcrafted Sandwiches!
BARDŌ
BARDO offers delicious, fresh food made from scratch. Here you will find elevated comfort food inspired by seasonal ingredients and strengthened by our network of trusted partners. We believe in using local and seasonal ingredients whenever possible, and our guests can appreciate and taste the difference. Good Ingredients Matter® is the bottom line.
Barra Fíon Tapas & Barrel
We at Barra believe that every great beverage deserves to be paired with an equally beautiful culinary experience. Our Spanish and tapas inspired menu is ever evolving, and our focus to maintain a fresh, natural, from-scratch menu is what we believe separates us from the rest.
We will be offering Barra Fions Spanish inspired dish with a Mediterranean twist of roasted corn, peppers, red onion, cilantro, lime, queso fresco and blackened shrimp topped off with goat cheese.
Chop Steakhouse & Bar
Our menus are inspired by the communities in which we make them.
We don't just love food, we live it.
The culmination of more than fifteen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Christy's Gourmet Gifts
Established in 2002 Christy's Gourmet is a family run chocolate and sweets boutique, located in Burlington, Ontario. All of our products are lovingly created in small batches to maintain their artisanal quality.
Gator Ted’s Tap and Grill
Gators Teds established in 1994, north Burlington’s premier sports bar’s famous wings. Our crispy wings done in a variety of our sauces cooked to perfection.
Hola Café & Market
At Hola Café & Market, we celebrate the adventure. Crafting exceptional coffee is both an art and a journey. From the rich soils of Colombia to your cup, we traverse the globe to source the finest beans, ensuring each sip embodies the spirit of Latin excellence. With passion and precision, we roast and brew, delivering a taste of tradition and a dash of excitement to accompany you on your daily voyage.
Industria Pizzeria + Bar
Enjoy the very best of Italian food and a finely catered selection of wines and cocktails. We are a place where everybody knows your name and where family and friends choose to meet for special occasions. We are well-known for the quality and generosity of our plates – you will never leave with an empty stomach!
Kawartha Dairy Ltd.
Kawartha Dairy is proud to be 100% Canadian and still operated by the same family that started it in 1937. We still make rich, creamy, premium ice cream the traditional way, using fresh milk and cream from local farms. Try the taste of cottage country by sampling one of our rich and creamy flavours.
Mickey McGuire’s Cheese
For over 25 years, Mickey McGuire’s Cheese has been a purveyor of’ fine cheeses in Southwestern Ontario. Carrying over 400 varieties of cheese – local, Canadian, imported – from your old favourites to World Gold Medal winners.
Proprietor Mike McGuire travels the world to find interesting, unusual, and artisanal cheeses in every category: soft , blue , hard , goat /sheeps milk , pasteurized /unpasteurized. There’s something for everyone at Mickey McGuire’s.
Mikaela’s Kitchen
Filipino cuisine has been called one of the original fusion cuisines. It is heavily influenced with Spaniard, but most especially of Asian neighbours. Filipino food is a mixture of sweet, salty, and tangy. Yet given all its intricacies, there are certain things that make Filipino cuisine altogether fascinating and unique. Its process of coming up with every single dish is a background of so much inspiration.
Nonno’s Pesto
This amazing fresh Genovese Pesto business, founded by Mario Costanzo, is based right here in Burlington, Ontario. Mario, the owner and chief pesto maker, has taken his family's traditional recipe and turned it into something truly special. Nonno's Pesto captures the authentic flavors of Genoa and brings a taste of Italy to our own backyard. Get ready to indulge in the deliciousness of Nonno's Pesto.
Experience a taste of Italy in the heart of a Colombian family's kitchen at Hola Cafe, where Mario's Nonno's Pesto, made fresh in-house in the traditional Genovese style, is a must-try. As the owner of Nonno's Pesto, Mario brings his passion for authentic Italian flavors to the vibrant atmosphere of Hola Cafe, where the warmth and hospitality of the Colombian family's restaurant perfectly complements his delicious creations. Enjoy the perfect blend of cultures in every bite!
The Olive Oil Dispensary
Drop by The Olive Oil Dispensary's booth for gourmet tasting experience. We will be featuring the freshest EVOO'S , Balsamics and Infused Olive Oils we carry.
Paradiso Restaurant
A perennial community partner Paradiso has always been there to support our event. Mediterranean cuisine served in a casual and elegant setting. Its warm, intimate atmosphere and friendly, efficient staff make Paradiso one of Burlington's most popular restaurants. 'Dinner is the Show' the eclectic menu; which draws its inspiration from the European Mediterranean, is prepared before your eyes in the open concept kitchen.
Pepperwood Bistro, Brewery & Catering
Pepperwood is a highly visible and busy restaurant located along the very popular Burlington waterfront. Our focus is offering a wide variety of micro and craft beers, a large wine list and cocktail menu paired with bistro-inspired cuisine. Enjoy the scenery on one of Burlington's largest lakeside patios. We offer lunch dinner and weekend brunch menus. For larger groups, our private dining rooms and separate areas can accommodate all your special occasion requirements. Prix Fixe menu options are available for lunch and dinner groups. Takeout available including alcoholic beverages. We'll be offering our Woodland Mushroom Risotto made from roasted wild mushrooms, arborio rice, butter, aged parmesan, and truffle oil.
radius®
Who We Are & What We Do
radius® is an urban casual restaurant known for delivering a unique vibe dining experience, exceptional service, with a menu that blends upscale and approachable cuisine. We love local® and we take pride in celebrating the greatness in food, wine, spirits, art, and entertainment within our 100km radius. We offer elevated spaces for Guests to meet, dine, drink or host their most important get-togethers from group dinners to business meetings, milestone events or celebrations.
radius® honours the vibrant Members of its Family - its Team, Customers, Business Partners, and Community, and connects love local® to all elements of its establishments. If it isn’t going to be remarkable, or make a difference, then we won’t be interested. Giving back and supporting local is who we are, and $1 from every radius® BY DAY product sold is donated to local community organizations and hospitals.
Our vision is to be forever young; constantly evolving through innovation and remarkability, for the continued enjoyment of all. Through owned multi-locations and partnerships, their award-winning establishment wants radius to be synonymous with exciting, world class, true hospitality.
Rapscallion & Co
Rapscallion & Co. is a mischievous and vibrant part of Hamilton’s restaurant scene, dedicated to offering the city’s culinary connoisseurs a full nose-to-tail experience. We offer a regularly changing, meaty and creative menu in a laid-back setting. Our skilled and passionate chefs do it all, whether it’s curing, salting, boning, stuffing, wrapping, charring, braising, or just leaving the meat raw. Above all, we love to prepare food that pushes boundaries and pulls you outside of your comfort zone — just a little bit. We get tremendous joy out of food and offer items that you are unlikely to find at other local restaurants. While we love meat more than some people love their firstborn, we are always happy to accommodate those who don’t. Vegetarians and vegans are always welcome, options available on the regular menu and by request. Serving lunch during the week, brunch on the weekends and dinner every night. Enjoy our updated patio experience Spring, Summer and Fall.
Rayhoon Persian Eatery
Rayhoon derives its name from the Persian word for Basil, an important herb in Persian Cuisine.
This culinary tradition dates back centuries and guests will feel transported by the menu which can be enjoyed either inside our exotic interior or al fresco on the courtyard patio.
In our menu you will find a mouth-watering selection of dishes that are aimed to please, including vegan and vegetarian options. We are pleased to say that all of our dishes are halal and most of our menu items are gluten-free! Take out is also available.
Risposta Bistro
Risposta Ristorante offers authentic Italian Food with a Mediterranean flavour prepared in the old fashioned way, as has been done in our hometown in Italy since the late 1800s.
We’ll be offering Handmade Puffed Pasta with slow braised veal cheek with fennel and corn salsa.
Sakai Japanese and Korean Restaurant
Authentic Japanese and Korean cuisine and only the finest and freshest is used in hand crafted sushi and sashimi. A wonderful community supporter!
Saving Thyme Patisserie & Bistro
We create joy! By using all of our skill and talent to create incredible food we become a part of the special moments in people’s lives. This is an enormous privilege and responsibility and we take it very seriously. Each day we hand craft French pastries, desserts and bistro fare for our incredible Burlington community. We can’t wait to see you all this year at Lakeside A La Carte to indulge in our selection of French delicacies!
Scaddabush Burlington
SCADDABUSH is Italian slang for “a little bit of everything”. And with our social sized dishes (perfect for sharing) you can certainly try a little bit of everything. Our kitchen style tables set the stage for classic Italian hospitality and authentic Italian food. Friends and family alike feel at home in our spirited, unpretentious atmosphere
The Slye Fox
The Slye Fox offers fresh, innovative and trending cuisine, without compromising the classic pub favorites! Something for everyone at the Pub!
Table 10
Table 10 is an intimate private dining room in Burlington's Aldershot Village that pairs the artistic menus curated by Chef Brandon Ashby with Jacqui Cronin's vision and passion for an upscale, yet relaxing dining experience.
Table 10's principal offerings are multi-course experiences of 4, 6 or 8 small plates complemented by the perfect wine pairings or a'la carte options.
When you dine at Table10, you will immerse yourself in the full culinary experience by engaging with fellow diners, surrounding yourself with like-minded colleagues or celebrating with friends and family. The experience is about gathering, sharing and relaxing within an inviting, elevated and laid-back environment.
Tezgah Wood Fire Pizza & Gourmet Burger
Tezgah is a family-owned restaurant run by a certified chef, born out of a passion for creating exceptional culinary experiences. Our journey began during the challenging times of COVID, when we started with a wood-fired pizza trailer, bringing our delicious pizzas on wheels to the community. Now, we are excited to announce the opening of our permanent location, where we will continue to serve our signature wood-fired pizzas made from homemade dough, gourmet burgers crafted from freshly ground Canadian beef, and a variety of homemade desserts. Our menu is a delightful fusion of Turkish and Italian cuisine, offering a unique dining experience for all. Come join us at Tezgah and taste the difference that passion and quality make!
WINERIES
(Click logos to view websites)
Azureau Wines & Spirits
Our name is inspired by the captivating shade of Azure, embodying trust, responsibility, and loyalty. With a portfolio that reflects these values, we guarantee that every bottle we present is a true gem.
From emerging wine regions to iconic global brands, we are committed to delivering outstanding quality and value. Our collection showcases exciting wines from up-and-coming regions and renowned labels from around the world. With an impressive lineup of beverages from over 10 countries, our selections have garnered accolades from wine critics worldwide. Join us on this journey, where every sip is an invitation to explore the world.
Colio Estate Wines
Since opening its doors in 1980, Colio Estate Wines has won over 400 awards in competitions around the globe. Today you can enjoy the rewards of the hard work and craftsmanship that go into every bottle of our Colio wines. We continue to make expressive, refreshing white wines from our vineyards, planted with the likes of Sauvignon Blanc, Chardonnay and Riesling. We have also built a remarkable reputation for varietals and sound red wines from our extensive plantings of Merlot, Cabernet Franc, Cabernet Sauvignon and Shiraz.
Kacaba Vineyards & Winery
Kacaba Vineyards is a premium small batch winery located on prime bench land of the Niagara Escarpment in Vineland. The Winemaker’s emphasis is placed on crafting wines rich in aromas, deep in color and character with velvety finishes. Kacaba Vineyards crafts a full range of wines, including their highly awarded estate grown Syrah. The boutique is open daily 10 am - 6 pm. Home delivery is also available. Book or order online at www.kacaba.com
Meldville Wines
Meldville Wines is a virtual winery, specializing in small batch, limited edition wines created by renowned winemaker, Derek Barnett. These First Edition wines are made with little intervention and are crafted in a time honoured way, allowing the vines to tell their own story.
Peller Estates
Our winery is a special place, where Winemaker Katie Dickieson and Winery Chef and CityLine personality Jason Parsons work together to create Canada's most innovative wine and food experiences. It’s a place where people come to awaken their palate by celebrating and learning about the many nuances of wine: growing and tasting, pairing and serving, buying and cellaring.
Sprucewood Shores Estate Winery
Located on the shores of Lake Erie North Shore wine region, Ontario's only beachfront Winery invites visitors to indulge in wine tastings and light fare amidst stunning surroundings. Boasting picturesque buildings, patios, gardens, ponds, and direct access to beachfront; it's a memorable place to enjoy good company.
The winery produces a wide range of wines under the expertise of founding Winemaker Tanya Mitchell. Find our wines at LCBO stores and restaurants province-wide.
Strewn
Located outside of the Old Town of Niagara-on-the-Lake, Strewn is a very special destination. Discover award winning VQA wines, a knowledgeable and friendly staff, and monthly wine education events. Enjoy lunch or dinner at the restaurant, or participate in a hands-on cooking class at Canada’s only winery cooking school.
Beer, Liquor & Other
(Click logos to view websites)
